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Wednesday, February 12, 2025

Pickled Purple Onions – A Scrumptious Condiment To Have On Hand


In terms of including superb taste to your meal with one easy condiment, it doesn’t get a lot better than pickled pink onions. The tangy and vibrant condiment has the facility to remodel a easy dish right into a flavor-packed sensation.

Whether or not you’re constructing a hearty sandwich with layers of meat and cheese, making a refreshing salad bursting with contemporary greens, or assembling a mouthwatering taco the onions present that further pop of colour and taste that takes your meal to a brand new degree.

Better of all, they’re tremendous straightforward to make. All you want is a bit of little bit of vinegar, water, sugar, a couple of spices, and naturally pink onions. That’s it!

A jar of pickled red onions sitting on a white napkin and a fork nearby.
Pickled pink onions are usually not solely scrumptious however are straightforward to make with just some fundamental components.

Nonetheless, not like many pickling recipes, you don’t want any particular canning gear to protect them. All you want is a saucepan and a mason jar or a glass container for storage.

Because the onions marinate within the brine, their flavors mellow leading to a condiment that has the right stability of candy and bitter. Then merely pull them out of the jar as wanted so as to add superb taste to your meals.

Though they are going to keep good and crisp in your fridge for months at a time, I’m certain that they won’t final that lengthy. Due to this fact you should definitely maintain this recipe helpful so you can also make all of them 12 months lengthy!

How To Make Pickled Purple Onions

Tools Wanted

1. Giant Saucepan – You may be boiling water and in addition making the brine answer within the saucepan.

2. Mandoline Slicer or Knife – To chop the pink onions into skinny strips.

3. Colander – Used for draining water after the onions have been soaking and in addition to empty the entire spices from the brine answer.

4. Spoon or Tongs – Used to switch the sliced onions to the mason jars or glass storage container.

5. Mason Jars or Glass Storage Container With Lids – For storing the pickled pink onions within the fridge.

A pile of sliced onions on a black slate.
Remember to slice the onions in uniform sizes for finest outcomes.

Elements Required

  • Purple onions
  • Apple Cider Vinegar
  • Water
  • Cane Sugar
  • Kosher Salt
  • Black Peppercorns (optionally available)
  • Garlic Cloves (optionally available)

Doable Ingredient Substitutions:

Apple Cider Vinegar – Rather than apple cider vinegar you possibly can substitute white vinegar, pink wine vinegar, and even sherry vinegar for a barely completely different taste profile.

Sugar – Though cane sugar has a bit extra depth of taste, you need to use granulated white sugar rather than the cane sugar.

You can too use honey because the sweetener, nevertheless you should definitely cut back the quantity 1 1/2 – 2 Tablespoons rather than the three tablespoons of cane sugar.

And for many who are wanting to maintain the recipe sugar free, use Stevia or one other sugar substitute. Simply you should definitely comply with the conversion pointers on your most popular product.

Spices – Though the peppercorns or garlic are optionally available they add a superb depth of taste to the pickled pink onions. Different good spice mixtures to attempt embrace cumin seeds, mustard seeds, coriander seeds, or pink pepper flakes for a bit of warmth. 

What’s nice about recipes like this one, you possibly can alter the spices to get a taste profile that you just actually get pleasure from. Begin with the fundamental recipe and alter the components to your style preferences every time that you just make it. Then you should have your personal distinctive recipe made precisely how you like.

jar of red onions with jalapeno slices
In case you like spicy meals, add a couple of jalapeno slices to your pickled pink onions.

Pickled Purple Onions Recipe 

*Full recipe directions together with particular measurements, cook dinner temperatures and instances are situated in a printable recipe card on the backside of this text. Nonetheless, you should definitely maintain studying for useful ideas and tips when making this recipe.

Elements

  • 4 to five cups water, plus an extra ½ cup water
  • 2 medium pink onions
  • ½  cup apple cider vinegar
  • 3 Tablespoons cane sugar
  • ½ teaspoon kosher salt
  • 1 teaspoon complete black peppercorns
  • 2-3 garlic cloves, smashed

Directions

First, to make pickled pink onions, you have to boil 4 to five cups of water in a big saucepan over medium-high warmth. 

Whilst you anticipate the water to boil, thinly slice the pink onions utilizing a pointy knife or a mandoline. I desire to make use of my mandoline slicer in order that the strips are uniform in dimension and since I can have the onions reduce in lower than a minute.

Nonetheless, in case you do use a mandoline you should definitely use the finger guard that comes with it. Consider me, I can inform you from expertise that these blades are sharp!

Upon getting the onion slices place them in a heat-resistant bowl. Then pour the boiling water over the onion slices and permit them to soak for 10 minutes.

pickled red onions on a fork

Then fastidiously drain the onions and place the onion slices into your Mason jars or glass containers. Set the jars apart.

Subsequent, combine the extra ½ cup water, apple cider vinegar, sugar, salt, and desired spices into the saucepan. Carry the combination to a boil over medium warmth, stirring consistently till the sugar and salt are dissolved.

Then cut back the warmth to a simmer. Cowl and permit the combination to simmer for five minutes. 

Take away the saucepan from the warmth after which take away the duvet. Permit the brine to chill for half-hour. Pour the combination over your ready pink onions within the jars.

In case you used complete spices, you possibly can drain the brine first if desired. Nonetheless there isn’t a hurt in conserving the entire spices within the glass containers with the pickled pink onions.

Permit the jars to chill utterly earlier than including the lids and storing them in your fridge.

Methods To Use Pickled Purple Onions

There are lots of alternative ways to make use of pickled pink onions in your on a regular basis cooking, however among the best methods is to high them on sandwiches. They’re an amazing addition to pulled pork sandwiches, Italian beef sandwiches, and hamburgers. Even your common ham and cheese sandwiches can profit from the addition of this tangy condiment.  

hamburger with pickled red onions
Including pickled pink onions to burgers takes the flavour to the subsequent degree of deliciousness.

You can too add pickled pink onions to burritos, carnitas, or quesadillas. All types of tacos, whether or not fish, hen, or beef are scrumptious topped with onions. Or, as an alternative of topping your sizzling canine with relish, use the pickled pink onions as an alternative.  

Even mayo-based salads like egg salads or potato salads can profit from the zesty condiment. They assist so as to add a pleasant crunchy texture that the in any other case creamy salads are sometimes lacking. 

The probabilities are infinite! Let your tastebuds be the decide and see what mixtures you get pleasure from essentially the most!

Take pleasure in!

Mary and Jim

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Prep Time
5 minutes

Prepare dinner Time
10 minutes

Extra Time
40 minutes

Whole Time
55 minutes

Elements

  • 5 cups water, plus an extra ½ cup
  • 2 medium pink onions
  • ½ cup apple cider vinegar
  • 3 Tablespoons cane sugar
  • ½ teaspoon kosher salt
  • 1 teaspoon peppercorns, optionally available
  • 2-3 smashed garlic cloves, optionally available

Directions

  1. Boil 5 cups of water in a big saucepan over medium-high warmth. 
  2. In the meantime, thinly slice the pink onions utilizing a pointy knife or mandoline. Add the slices to a heat-resistant bowl.
  3. Pour boiling water over the onion slices and soak for 10 minutes. Drain and divide onion slices into mason jars or glass containers. Put aside.
  4. Combine extra 1/2 cup water, apple cider vinegar, sugar, salt, peppercorns, and garlic into the saucepan.
  5. Carry the combination to a boil over medium warmth, stirring consistently till the sugar and salt are dissolved. Cut back warmth, cowl, and simmer for about 5 minutes. 
  6. Take away from warmth and permit the liquid to chill for half-hour. Pour the combination into the jars over the onions, utilizing a colander to gather any complete spices.
  7. Permit the jars to chill utterly. Add lids and retailer them within the fridge.

Notes

You need to use any kind of vinegar as a substitution for apple cider vinegar.

Strive utilizing completely different spices like cumin seeds, mustard seeds, coriander seeds, or pink pepper flakes for additiional taste.

Recipe courtesy of Previous World Backyard Farms

Vitamin Data:

Yield:

2

Serving Measurement:

1 pint

Quantity Per Serving:

Energy: 136Whole Fats: 0gSaturated Fats: 0gTrans Fats: 0gUnsaturated Fats: 0gLdl cholesterol: 0mgSodium: 324mgCarbohydrates: 31gFiber: 2gSugar: 24gProtein: 2g

Dietary Data is for use as a basic guideline solely . Dietary calculations will range from the categories and types of the merchandise used.

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